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Cancer-Fighting Kitchen-Both Presentations
This 2-DVD set includes presentations by both Jeanne Wallace and Rebecca Katz, given at The Cancer-Fighting Kitchen workshop in Santa Cruz, CA on March 19, 2010.
DVD 1: Jeanne Wallace, PHD, CNC is an authority in integrative cancer care: educating cancer patients and their health-care providers about evidence-based dietary, nutritional and botanical support to complement conventional oncology care. She is Board Certified in Holistic Nutrition, and is a member of the National Association of Nutrition Professionals and the Society of Integrative Oncology.
www.nutritional-solutions.net
On this DVD you will:
Learn diet strategies that strengthen the body’s resistance to cancer, complement medical care and bolster recovery after treatment.
Discover specific foods that can significantly boost the body’s innate ability to resist cancer.
Understand which foods are most important to avoid (and explore healthy substitutes).
Learn how some foods (and spices) can alter gene expression, turning off cancer-promoting signals in the body.
DVD 2: Rebecca Katz, MS is the author of The Cancer Fighting Kitchen: Nourishing Big Flavor Recipes for Cancer Treatment and Beyond and One Bite at a Time: Nourishing Recipes for Cancer Survivors and Their Friends. She is the Senior Chef at Commonweal Cancer Help Program in Bolinas, California. She holds a Masters of Science degree in Health and Nutrition Education.
www.rebeccakatz.com
This DVD demonstrates Rebecca’s approach to health supportive foods: that they must taste great—i.e., be flavor driven—in order to be nourishing and healing.
Learn how to use flavor carriers to create healthy food that tastes great and is good for you.
Discover how to use herbs and spices to boost the immune system.
Increase confidence in your cooking abilities so you will better be able to nourish yourself and your family.
Price includes tax, shipping, and handling.
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